tag:blogger.com,1999:blog-89141331744650836622023-11-15T06:51:34.100-08:00Click's Clasping IdeasClickhttp://www.blogger.com/profile/02863669788503652337noreply@blogger.comBlogger1125tag:blogger.com,1999:blog-8914133174465083662.post-55956214602135956302009-09-13T10:30:00.000-07:002009-09-13T11:10:12.527-07:00Chip Bag Key Chain1.Preheat oven to 250<br />2.Wash inside of chip bag with soapy water(dont rip bag!)<br />3.Dry with paper towel<br />4.Have a sheet of foil the same size as baking sheet<br />5.Crinkle foil<br />6.Loosely smooth foil out<br />7. Place dullside up to fit baking sheet<br />8.Using oil, grease foil moderatly<br />9.Put chip bag facing up in middle of foil<br />10.Place in oven for 5 to 7 minutes<br />11.Remove and cool completely<br />12.When cool the shrunken bag will pop off<br />13. Wash in soapy water to remove oil (it helps to pour a little dish soap on back)<br />14. With sissors remove rough edges<br />15.Holepunch top left hand corner<br />16.Attach key ring<br /><br />Supplies:<br />snack chip bag 1oz (doritos,ruffles,lays,fritos 1 1/4 oz,and cheetos 1 1/8 oz<br />tin foil<br />baking sheet<br />cooking oil<br />hand hole punch<br />key ring<br />paper towel<br />oven mitt<br />parent helpClickhttp://www.blogger.com/profile/02863669788503652337noreply@blogger.com